Peppery Pecans

6 ingredients
6 steps

Ingredients

  • 3 tablespoons butter
  • 2 teaspoons Worcestershire sauce
  • 14-12 teaspoon Tabasco sauce
  • 1 -2 dash pepper (I use cayenne)
  • 2 cups pecan halves
  • salt (to taste)

Directions

  1. 1
    In a skillet, melt butter.
  2. 2
    Add worcestershire sauce, Tabasco, and pepper; stir to combine.
  3. 3
    Add in the pecans; stir to coat.
  4. 4
    Spread pecans on a cookie sheet.
  5. 5
    Bake at 300 for 20 minutes.
  6. 6
    Sprinkle with salt if desired.

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