Perfect Chocolate Cake
16 ingredients
1 steps
Ingredients
- FOR THE CHOCOLATE CAKE:
- 1 package (18.25 Oz. Size) Devil's Food Cake With Pudding
- 1 cup Sour Cream
- 3/4 cups Water
- 1/2 cups Vegetable Oil
- 4 whole Eggs
- 1 teaspoon Vanilla Extract
- FOR THE CHOCOLATE FROSTING FILLING:
- 1 package (12 Oz. Size) Semi-Sweet Chocolates
- 1/2 cups Half-and-half
- 2 sticks Unsalted Butter
- 2-1/2 cups Confectioners Sugar
- FORT THE SWEETENED CREAM FROSTING:
- 4 cups Whipping Cream
- 1 cup Confectioners Sugar
- 1 teaspoon Vanilla Extract
Directions
-
1["For the cake:", "Lightly grease three 9\" round pans with solid vegetable shortening
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