Perfect Cornbread

8 ingredients
7 steps

Ingredients

  • 1 c. flour
  • 4 tsp. baking powder
  • 1 c. yellow corn meal
  • 1 c. milk
  • 1/4 c. sugar
  • 3/4 tsp. salt
  • 2 eggs
  • 1/4 c. soft butter

Directions

  1. 1
    Mix together flour, sugar, baking powder, salt and stir in cornmeal.
  2. 2
    Add eggs, milk and shortening.
  3. 3
    Beat until smooth.
  4. 4
    Do not overbeat.
  5. 5
    Pour into greased 9 x 9 x 12-inch pan.
  6. 6
    Bake at 425° for 20 to 25 minutes.
  7. 7
    Can double the recipe and pour into greased 9 x 13-inch pan and bake a little longer.

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