Perfect Pie Crust

7 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 1 c. Crisco
  • 1/2 Tbsp. sugar (1 1/2 tsp.)
  • 1 tsp. salt
  • 1/2 Tbsp. vinegar (1 1/2 tsp.)
  • 1/4 c. cold water
  • 1 egg

Directions

  1. 1
    Combine Crisco, flour, sugar and salt.
  2. 2
    Stir around or cut into with pastry cutter until crumbly.
  3. 3
    Add egg, water and vinegar all at once.
  4. 4
    Mix well.
  5. 5
    Turn dough out onto floured board. Sprinkle flour on top of dough and pat down. Roll out to desired size.

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