Perfect Pie Crust
7 ingredients
5 steps
Ingredients
- 4 cups flour
- 1 tablespoon sugar
- 2 teaspoons salt
- 1 34 cups shortening
- 1 tablespoon vinegar
- 1 large egg
- 12 cup water
Directions
-
1Mix dry ingredients and shortening in large bowl.
-
2Mix vinegar, whipped egg and 1/2 c water in small bowl.
-
3Combine both mixes into a ball.
-
4Divide into 5 portions and wrap portions not being used with foil and place in the freezer for future use.
-
5Each makes one pie crust.
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