Perfect Plain Omelette
3 ingredients
1 steps
Ingredients
- 4 eggs beaten
- grated nutmeg freshly, to taste
- 1 tablespoon butter
Directions
-
1Season the eggs with salt, black pepper and nutmeg. Melt the butter in a frying pan without letting it brown. Turn the heat to high, pour in the eggs and stir with a fork. Tilt the pan around so that they cook evenly. Using 2 forks, fold in half and slide onto a plate.
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