Perfect TexMex Red Rice

Directions

1. 1
   Saute rice in oil until golden brown.
2. 2
   Use medium saucepan.
3. 3
   Add onion and garlic and brown slightly.
4. 4
   Add cumin, chile powder and salt.
5. 5
   Saute to develop flavour.
6. 6
   Add remaining ingredients except cilantro.
7. 7
   Bring to a simmer.
8. 8
   Cover and simmer 20 minutes or untill rice is a to preferred consistency.
9. 9
   I prefer al dente.
10. 10
    You can stir several times during cooking and scrape the bottom of the pan.
11. 11
    May need to add a little more boiling water.
12. 12
    Add cilantro before serving.