Perfect Yeast Bread
7 ingredients
1 steps
Ingredients
- 3 pkg. yeast
- 1/4 c. oil
- 1/4 c. sugar
- 1 Tbsp. salt
- 2 1/4 c. warm water
- 5 c. flour
- 2 Tbsp. oil
Directions
-
1Mix first 5 ingredients and let set until it bubbles (about 5 minutes). Stir flour and mix well. Put dough on floured board and knead well. Put in a large bowl with 2 tablespoons oil. Cover with cloth until double in size (about 1 hour). Punch down and divide in 2 pieces. Knead on floured board until smooth. Form into a long roll. Do both pieces. Put in a long greased cookie sheet. Cut about 4 diagonal slits on top. Brush with melted margarine. Let rise about 1 hour. Bake at 350° for 30 to 40 minutes.
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