Perogi Casserole
5 ingredients
8 steps
Ingredients
- 9 lasagna noodles
- 6 medium potatoes
- 2 c. American or sharp cheese
- 1/4 lb. butter or as much as you like
- 1 large onion
Directions
-
1Cook and mash potatoes.
-
2Add cheese and mix until melted. Cook lasagna noodles according to package directions and cool. Melt butter and slice onion.
-
3On bottom of a 9 x 13-inch cake pan, pour some butter and cover with some onion.
-
4Place 3 lasagna noodles on top of onion mixture.
-
5Spread half of potato mixture on lasagna noodles.
-
6Continue with 3 more noodles, the rest of the potatoes and the last 3 noodles.
-
7Top with butter and onion.
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8Bake until heated well in a 350° oven about 35 to 45 minutes.
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