Persian Meat Loaf

Name: Persian Meat Loaf
Ingredients: 1 1/2 lb. ground beef, turkey or lamb or any combination; 2 eggs; juice of 1/2 lemon; 1 medium onion, finely chopped; 1/2 tsp. cinnamon; 1/2 c. green onion, finely chopped; 1 tsp. salt; 1/2 c. parsley, finely chopped; 1/2 tsp. cracked peppercorns; 3 whole pimentos, cut up; 1 orange, peeled, seeded and diced

11 ingredients

2 steps

Ingredients

1 1/2 lb. ground beef, turkey or lamb or any combination
2 eggs
juice of 1/2 lemon
1 medium onion, finely chopped
1/2 tsp. cinnamon
1/2 c. green onion, finely chopped
1 tsp. salt
1/2 c. parsley, finely chopped
1/2 tsp. cracked peppercorns
3 whole pimentos, cut up
1 orange, peeled, seeded and diced

Directions

1

Mix ingredients together in a bowl with your fingers.
2

Pack into buttered pottery loaf pan, bake at 350° for about one hour (or more if you like it nice and brown).