persimmon cookies
12 ingredients
7 steps
Ingredients
- 1 cup persimmon pulp
- 1/2 cup butter
- 1 cup sugar
- 1 egg
- 3/4 cup raisins
- 3/4 cup chopped nuts
- 1 tsp baking soda
- 1 tsp salt
- 1 tsp cinnamon
- 1 tsp 1/8 nutmeg
- 1 tsp 1/8 clove
- 2 cup flour
Directions
-
1pre heat oven 350
-
2sift dry ingredients together
-
3mix butter and sugar till smooth
-
4add egg,mix till smooth
-
5alt dry ingredients and pulp into batter
-
6stir in nuts and raisins
-
7drop by spoonful on baking sheet,bake 13-15 min till golden
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Organic tomato pulp
Kazidomi
A NOVA 1
Premium juice with pulp, orange
C NOVA 1
Lemonade with pulp
E NOVA 3
Sweet Air-Dried Persimmon Slices
Whitney Jordan
NOVA 1
Hankook tea, herbal tea, wild persimmon
Hankook Tea
Persimmon fruit rolls
More Recipes to Try
Gajar ka Halwa
8 ingredients
Peanut Butter and Jelly Bars
12 ingredients
20-Minute Spinach & Red Pepper Pasta Toss
7 ingredients
Roasted Asparagus with Hazelnut Sauce
7 ingredients
Banana Blueberry smoothie
4 ingredients
Brown Sugar & Milk Wheat Bread Loaf
9 ingredients
Chocolate Raisin Bars
7 ingredients
Honey Lime Dip Recipe
4 ingredients
Frying Batter
6 ingredients
Pumpkin Bran Muffins
8 ingredients
Mini Cheese Ball Appetizers
6 ingredients
Wholesome Egg & Potatoes Breakfast
5 ingredients