Persimmon Cookies
12 ingredients
3 steps
Ingredients
- 1 c. Persimmon Pulp
- 1 c. Sugar
- 1 tsp. Soda
- 1/2 c. Shortening
- 1 Egg (Beaten)
- 2 c. Flour
- 1 c. Nuts (Chopped)
- 1 c. Raisins
- 1 tsp. Cinnamon
- 1/2 tsp. Cloves (Optional)
- 1/2 tsp. Nutmeg
- 1/2 tsp. Salt
Directions
-
11. Beat pulp, soda, sugar, and shortening until creamy. Add egg and rest of ingredients.
-
22. Drop by spoonfuls on greased cookie sheets.
-
33. Bake at 375° for 12-15 minutes
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