Persimmon Nut Bread

10 ingredients
4 steps

Ingredients

  • 3 1/2 c. flour
  • 2 c. sugar
  • 1 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1 1/2 tsp. salt
  • 2 tsp. soda
  • 4 eggs
  • 1 c. oil
  • 2 c. persimmon pulp
  • 1 c. nuts

Directions

  1. 1
    Sift flour, sugar, spices, salt and soda.
  2. 2
    Mix well.
  3. 3
    Add eggs, oil, persimmon pulp and nuts; mix well.
  4. 4
    Bake in greased and floured pans at 350° for 1 hour or 45 minutes if using small pans or until done.

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