Persimmon Pudding

12 ingredients
10 steps

Ingredients

  • 2 c. persimmon pulp
  • 2 c. sugar
  • 1 1/2 c. flour
  • 1 tsp. soda
  • 1 1/2 c. buttermilk
  • 1 tsp. baking powder
  • 1/8 tsp. salt
  • 2 large eggs
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • 1/4 c. cream (canned Milnot will do)
  • 1/2 stick butter

Directions

  1. 1
    Add sugar to persimmon pulp.
  2. 2
    Add well beaten eggs; stir well. Add soda to milk and stir until foaming ceases.
  3. 3
    Add milk to 1st mixture and stir.
  4. 4
    Sift flour, salt and baking powder.
  5. 5
    Sift into persimmon mixture.
  6. 6
    Beat well.
  7. 7
    Add vanilla, cinnamon and cream. Put butter into the pan your in and melt.
  8. 8
    Pour into batter. Reserve enough to grease pan well.
  9. 9
    Beat well and pour into baking pan.
  10. 10
    Bake at 325° for 1 hour or until done.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4
Organic tomato pulp

Organic tomato pulp

Kazidomi

A NOVA 1

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Premium juice with pulp, orange

C NOVA 1

Lemonade with pulp

E NOVA 3
Sweet Air-Dried Persimmon Slices

Sweet Air-Dried Persimmon Slices

Whitney Jordan

NOVA 1

Hankook tea, herbal tea, wild persimmon

Hankook Tea

 Persimmon fruit rolls

Persimmon fruit rolls

More Recipes to Try

Meeting Street Fresh Fig Pie

11 ingredients

Avocado-Tomato Salad

9 ingredients

Eggnog Coffee Cake

21 ingredients

Prosciutto-Wrapped Melon

4 ingredients

Chocolate Soufflé With White Chocolate Mousse

10 ingredients

Firecracker Shrimp

12 ingredients

Hazelnut-And-Chocolate Meringue Cake

11 ingredients

Vanilla-Scented Mulled Cider

6 ingredients

Crispy Fish With Lemon-Dill Sauce

14 ingredients

Broiled Tenderloin Steaks With Ginger-Hoisin Glaze

8 ingredients

Spicy Habanero-Mint Jelly On Cream Cheese

4 ingredients

Yorkshire Pudding

8 ingredients