Persimmon Pudding

6 ingredients
2 steps

Ingredients

  • 1 stick margarine
  • 2 c. persimmon
  • 2 c. self-rising flour
  • 2 eggs
  • 2 c. sugar
  • 2 c. milk

Directions

  1. 1
    Mix all ingredients thoroughly.
  2. 2
    Bake at 350° for 45 minutes or until it doesn't stick to sides of pan.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Flour tortillas

D NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4

becel margarine

unilever

D NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1
Sweet Air-Dried Persimmon Slices

Sweet Air-Dried Persimmon Slices

Whitney Jordan

NOVA 1

Hankook tea, herbal tea, wild persimmon

Hankook Tea

 Persimmon fruit rolls

Persimmon fruit rolls

More Recipes to Try

Salty Dog

7 ingredients

Easy Molten Chocolate Cake

4 ingredients

Cowboy Caviar (Without Bottled Dressing)

13 ingredients

Cock-A-Leekie-Herb-Bread (A-B-M Dough Cycle)

25 ingredients

Beef & Broccoli Pizza

7 ingredients

Zucchini Pineapple Bread

12 ingredients

Browned Butter Linguine with Mizithra (Myzithra)

7 ingredients

Cream of Peanut Butter Pie

7 ingredients

Gravad Lax

5 ingredients

Zucchini Pie

14 ingredients

Roasted Garlic Aioli Recipe

7 ingredients

Percolator Party Punch Recipe

7 ingredients