Persimmon Pudding
10 ingredients
2 steps
Ingredients
- 2 c. persimmon pulp
- 3 eggs, beaten
- 1 1/2 c. sugar
- 1 1/2 c. flour
- 1 tsp. baking powder
- 1 tsp. soda
- 1/2 tsp. salt
- 3/4 c. milk
- 1/2 tsp. cinnamon
- 1/2 tsp. allspice
Directions
-
1Mix well.
-
2Pour in buttered casserole dish and bake at 350° for about one hour.
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