Persimmon Pudding

7 ingredients
4 steps

Ingredients

  • 1 c. persimmon mix
  • 1/2 c. milk
  • 1/2 c. evaporated milk
  • 1 c. self-rising flour
  • 1 c. sugar
  • 1 stick margarine
  • 2 eggs

Directions

  1. 1
    Melt butter in pan; mix persimmon mix, flour, milk, margarine and sugar together.
  2. 2
    Beat eggs; put in last.
  3. 3
    Bake at 350° or until brown.
  4. 4
    Bake in 9 x 12-inch pan.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Evaporated milk

E NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4

Evaporated milk

E NOVA 4

Evaporated milk

E NOVA 1
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1
Sweet Air-Dried Persimmon Slices

Sweet Air-Dried Persimmon Slices

Whitney Jordan

NOVA 1

Hankook tea, herbal tea, wild persimmon

Hankook Tea

 Persimmon fruit rolls

Persimmon fruit rolls

More Recipes to Try

Grilled Shrimp, Avocado, and Jicama Salsa on Black Bean Nachos

1 ingredient

Homemade Vanilla Ice Cream Recipe

8 ingredients

Green Chili (Spicy)- Colorado Linda

12 ingredients

Aubergine Au Gratin Recipe

12 ingredients

Almost Fat Free Cheesecake Recipe

8 ingredients

Minestra di Cipolle di Tropea

14 ingredients

A Lot Like Lasagna

11 ingredients

Butterfinger Frosty

7 ingredients

Ruth Reichl Apricot Pie

6 ingredients

Walnut-Streusel Sauce

5 ingredients

Honey Sweet & Sour Sauce Recipe

5 ingredients

Fajita Salad

16 ingredients