Persimmon Pudding
11 ingredients
1 steps
Ingredients
- 2 cups persimmon pulp
- 2 cups sugar
- 2 eggs
- 1 12 cups flour
- 14 cup butter
- 1 12 cups buttermilk
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
- 1 teaspoon baking powder
- 18 teaspoon salt
Directions
-
1["Preheat oven to 350F and lightly grease a 13 x 9\" baking pan.""
Products Matching These Ingredients
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Organic tomato pulp
Kazidomi
A NOVA 1
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
6 British Large Eggs
M&S
A NOVA 1
Premium juice with pulp, orange
C NOVA 1
Lemonade with pulp
E NOVA 3
Sweet Air-Dried Persimmon Slices
Whitney Jordan
NOVA 1
Hankook tea, herbal tea, wild persimmon
Hankook Tea
Persimmon fruit rolls
More Recipes to Try
Easy Freezer Ice Cream
3 ingredients
Alfredo
8 ingredients
Chicken Spaghetti
14 ingredients
Grace'S Delight
5 ingredients
Marinated Mushrooms
7 ingredients
Haystacks
7 ingredients
Chicken And Rice
6 ingredients
Lemon Filling
8 ingredients
Ice Cream
6 ingredients
Oatmeal Banana Cookies
11 ingredients
Marinated Wieners
6 ingredients
Stuffed Mushrooms
10 ingredients