Persimmon Pudding

11 ingredients
2 steps

Ingredients

  • 2 c. persimmon pulp
  • 1 3/4 c. milk
  • 3 eggs- beaten
  • 1/2 t. soda
  • 1/2 t. cinnamon
  • 1/2 t. nutmeg
  • 1 t. vanilla
  • 1 t. salt
  • 1 1/2 c. sugar
  • 2 c. sifted flour
  • 2 t. melted butter

Directions

  1. 1
    Mix all ingredients thoroughly.
  2. 2
    Bake at 315° in pan coated with cooking spray for 1 hour.

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