Peruvian Grilled Chicken

8 ingredients
5 steps

Ingredients

  • 13 cup soy sauce
  • 2 tablespoons fresh lime juice
  • 5 garlic cloves
  • 2 teaspoons ground cumin
  • 1 teaspoon paprika
  • 12 teaspoon dried oregano
  • 1 tablespoon vegetable oil
  • 3 12 lbs chicken parts

Directions

  1. 1
    Marinate chicken:.
  2. 2
    Blend soy sauce, lime juice, garlic, cumin, paprika, oregano, 1/2 teaspoon pepper, and oil in a blender.
  3. 3
    Put chicken in a large sealable bag and add marinade.
  4. 4
    Seal bag and marinate, chilled, 8 to 24 hours.
  5. 5
    Grill.

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