Pesto
4 ingredients
1 steps
Ingredients
- 2 cups Basil, Packed
- 2 cloves Garlic, Peeled
- 2 Tablespoons Olive Oil
- Salt To Taste
Directions
-
1Add basil and garlic to a food processor and pulse until the leaves and garlic are minced. Add the olive oil through one of the holes in the cover of the food processor 1 Tablespoon at a time until the pesto becomes creamy and runs down the sides of the food processor bowl. Add salt to taste. Store in fridge.
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