Pesto Chicken

5 ingredients
2 steps

Ingredients

  • 4 chicken breasts
  • 1/3 cup pesto sauce
  • 1/3 cup Dijon mustard
  • 1/3 cup mozzarella cheese, plus extra
  • mozzarella cheese, to sprinkle on top

Directions

  1. 1
    Cut a slit in the chicken breasts. Mix the pesto, dijon and half of the mozzarella. Stuff chicken breasts with half the mixture and spread the other half over the top.
  2. 2
    Bake at 400 for 20-25 minutes. Sprinkle remaining mozzarella over top of chicken breasts in last few minutes of cooking.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Walkers Crisp Famously Worcester Sauce Crisps

Walkers

 Organic vegan pesto

Organic vegan pesto

Kazidomi

E
pesto

pesto

Kazidomi

E NOVA 3
Salade Fusilli pesto

Salade Fusilli pesto

Crous, Crous Languedoc Roussillon, Crous Resto'

B NOVA 4
Collection British Duck Breasts with plum sauce

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Chicken breasts with rib meat

A NOVA 4

Meatless chicken style breasts

A NOVA 4

More Recipes to Try

Vanilla Cheesecake With Rum Raisin Syrup

17 ingredients

Whole-Wheat Spaghetti With Sausage And Peppers

12 ingredients

Skillet Fried Apples

4 ingredients

Crab Quesadillas

8 ingredients

Cornbread Yeast Rolls

15 ingredients

Grilled Duck Breast With Mango Chutney

3 ingredients

Fresh Berry Parfaits

6 ingredients

Spinach Salad With Warm Bacon Dressing

6 ingredients

Amaretto Cheesecake With Almond Brittle

16 ingredients

Vermicelli Stir-Fry With Peanut Sauce

12 ingredients

Broccoli Slaw

9 ingredients

Sweet Hoisin Sauce

6 ingredients