Peta'S Pancakes

Directions

1. 1
   Combine the flour, sugar, baking powder, and salt in a bowl and mix thoroughly.
2. 2
   Mix in the soy milk and oil, and, with an electric mixer or wire whisk, beat just until the batter is smooth.
3. 3
   Measure 1/3 cup batter onto a hot, oiled griddle.
4. 4
   When bubbles appear on the upper surface of the pancake (in about 2 minutes), lift with a spatula and flip the pancake.
5. 5
   Cook the pancake for another 2 minutes.
6. 6
   Remove from the pan and keep warm while you make the remaining pancakes.
7. 7
   Serve warm with maple syrup or fruit syrup.