Petit Gateau
7 ingredients
1 steps
Ingredients
- 125 g dark chocolate
- 125 g unsalted butter
- 3 eggs
- 3 egg yolks
- 2/3 cup sugar
- 1/3 cup all-purpose flour
- 1 tablespoon Cointreau liqueur or 1 tablespoon vanilla extract (if you don't like liqueur substitute with vanilla extract)
Directions
-
1["Break the chocolate and butter into small pieces, melt them on the microwave under\"defrost\"" for about two minutes
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