Petite Cheesecake
6 ingredients
5 steps
Ingredients
- 12 vanilla wafers
- 2 (8 oz.) pkg. cream cheese
- 1/2 c. sugar
- 2 eggs
- 2 tsp. lemon juice
- 1 can cherry pie filling
Directions
-
1Put vanilla wafers in bottom of cupcake tins (use paper cups). Mix cheese and sugar until smooth.
-
2Add eggs and lemon juice; beat until smooth.
-
3Pour over vanilla wafers.
-
4Bake at 350° for 20 minutes.
-
5Top with pie filling.
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