Pfeffernüsse

Name: Pfeffernüsse
Ingredients: 2 tablespoons butter or margarine, softened; 2 cups sugar; 4 teaspoons ground cinnamon; 2 teaspoons ground nutmeg; 2 teaspoons ground cloves; 1/8 teaspoon pepper; 4 large eggs; 3 cups all-purpose flour; 2 teaspoons baking powder; 1 cup chopped pecans

10 ingredients

3 steps

Ingredients

2 tablespoons butter or margarine, softened
2 cups sugar
4 teaspoons ground cinnamon
2 teaspoons ground nutmeg
2 teaspoons ground cloves
1/8 teaspoon pepper
4 large eggs
3 cups all-purpose flour
2 teaspoons baking powder
1 cup chopped pecans

Directions

1

Beat butter and sugar at medium speed with an electric mixer until blended. Add cinnamon and next 3 ingredients, beating until blended. Add eggs, flour, and baking powder, beating well. Stir in pecans.
2

Drop dough by heaping teaspoonfuls onto ungreased baking sheets.
3

Bake at 350° for 14 minutes. Remove cookies to wire racks to cool.