Pfitzauf

5 ingredients
4 steps

Ingredients

  • 2 cups flour, all-purpose
  • 2 cup milk
  • 4 large eggs
  • 2 tablespoons butter melted
  • 1 tablespoon sugar

Directions

  1. 1
    Combine the flour, milk, eggs, salt, and - if desired - a little sugar, and stir into a dough.
  2. 2
    Then mix in the melted butter.
  3. 3
    Grease a 'Pfitzauf' pan* and fill halfway up with the dough.
  4. 4
    Bake in a hot oven for 25 minutes until light brown,

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