Philippine Style Stew

Ingredients

• 10 ounces chorizo sausage, casings removed
• 1 medium onion, chopped
• 5 garlic cloves, mashed
• 1 (14 ounce) can chicken broth
• 1 (14 ounce) canpeeled tomatoes, undrained
• 3 cups water
• 1 bay leaf
• 12 teaspoon ground ginger
• 2 boneless skinless chicken breasts, cut into 1 1/2 inch chunks
• 1 (8 ounce) can garbanzo beans, rinsed and drained
• 2 sweet potatoes, peeled and sliced 1/2 inch thick
• 1 cup converted rice
• 12 lb bok choy, washed and shredded
• 2 firm bananas, sliced
• 3 scallions, sliced