Philly Cheese Balls

8 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 (8 oz.) pkg. Cracker Barrel Brand Cheddar Pack Cheese
  • 2 Tbsp. margarine
  • 2 tsp. chopped pimento
  • 2 tsp. chopped green pepper
  • 2 tsp. chopped onion
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. lemon juice

Directions

  1. 1
    Combine cheeses and 2 tablespoons margarine; mix until well blended.
  2. 2
    Add remaining ingredients; mix well.
  3. 3
    Mold into balls, using the Cracker Barrel container coated with margarine.
  4. 4
    Chill until firm.

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