Philly Cheese Steak Fries
6 ingredients
12 steps
Ingredients
- 6 Tbsp. butter
- 1-1/2 qt. onions, thinly sliced King Sooper's 1 lb For $0.99 thru 02/09
- 12 each boneless beef rib-eye steaks (6 oz./170 g each), thinly sliced
- 3 cups steak sauce
- frozen steak fries Target 2 For $5.00 thru 02/06
- 3 cups Cheez Whiz Cheese Spread
Directions
-
1Melt butter in saute pan on low heat.
-
2Add onions; cook 12 to 15 min.
-
3or until golden brown, stirring occasionally.
-
4Meanwhile, cook meat in separate saute pan on medium-high heat 2 min.
-
5or until done, stirring frequently; place in bowl.
-
6Add steak sauce; toss to coat.
-
7Meanwhile, deep fry steak fries as directed on package; drain.
-
8For each 2 serving portion: Plate 5 oz.
-
9(140 g) meat; top with 8 oz.
-
10(225 g) steak fries and 4 oz.
-
11(115 g) onions.
-
12Drizzle with 1/4 cup (50 mL) Cheez Whiz.
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