Philly Pound Cake

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 (8 1/2 oz.) pkg. cream cheese
  • 3/4 c. margarine
  • 1 1/2 tsp. vanilla
  • 4 eggs
  • 2 c. sifted cake flour
  • 1 1/2 tsp. baking powder

Directions

  1. 1
    Combine sugar, cream cheese, margarine and vanilla. Add eggs and mix
  2. 2
    until blended at low speed. Stir in flour and baking powder.
  3. 3
    Pour into greased and floured 9 x 5-inch loaf pan.
  4. 4
    Bake at 350° for 1 hour and 20 minutes.
  5. 5
    Cool 5 minutes and remove from pan. Sprinkle with powdered sugar.

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