Phoney Abalone

Directions

1. 1
   Place chicken breasts between layers of wax paper and pound flat.
2. 2
   Marinate in clam juice 3 to 6 hours, turning often.
3. 3
   Salt and pepper, then roll in cracker crumbs.
4. 4
   Saute in equal parts oil and butter until a golden brown.
5. 5
   Serves 2 to 4.