Phyllis Bars

Directions

1. 1
   EXCEPT for the oats, mix all ingredients in medium size sauce pan.
2. 2
   Slowly kick up the heat (over four minutes) and bring to rapid boil.
3. 3
   Immidately remove from heat, and stir in oats.
4. 4
   Let cool till mixture will hold its shape and not drip from the spoon.
5. 5
   Spoon on to wax paper.
6. 6
   Let cool for about 20 minutes or until they've firmed up.
7. 7
   (They never survive that long in my house though.
8. 8
   ).