Phylliss Comeback Sauce

11 ingredients
2 steps

Ingredients

  • 1 cup your favorite or Homemade Mayonnaise (page 280)
  • 1/2 cup ketchup
  • 1/2 cup chili sauce
  • 2 tablespoons grated onion
  • 2 tablespoons Worcestershire sauce
  • Juice of 1 lemon
  • 1 tablespoon white wine vinegar
  • 1 tablespoon ground sweet paprika
  • 2 garlic cloves, smashed and minced
  • 2 teaspoons Colmans dry mustard
  • Sea salt and freshly ground black pepper

Directions

  1. 1
    Combine the mayonnaise, ketchup, chili sauce, onion, Worcestershire sauce, lemon juice, vinegar, paprika, garlic, and mustard in a bowl and whisk to mix well.
  2. 2
    Season with salt and pepper to taste and refrigerate in an airtight container until ready to use, or for up to 4 days.

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