Phyllo Brie Delight

Directions

1. 1
   Thaw phyllo pasrty
2. 2
   brush each sheet as you layer the pastry in different directions so you have created a basic round effect
3. 3
   layer on the almonds
4. 4
   place brown sugar on top
5. 5
   take under layers of phyllo and fold into the brie, tucking it in at each side
6. 6
   use the top 2 layers of phyllo and pile on top of brie
7. 7
   brush with butter
8. 8
   bake at 350 for approx. 20 min until top is golden
9. 9
   serve with grapes or fresh frut mix or a canberry coulis with freah frech stick or crackers.