Pickle Roll-Em-Ups

3 ingredients
5 steps

Ingredients

  • 1 (6 oz.) pkg. sliced ham
  • 1 (8 oz.) container soft cream cheese
  • 8 medium Claussen whole kosher dill pickles

Directions

  1. 1
    Spread 1 side of each ham slice with 1 tablespoon cream cheese.
  2. 2
    Place 1 pickle on edge of each ham slice.
  3. 3
    Roll ham slice around pickle; press edges to seal.
  4. 4
    Cover and refrigerate 1 hour. To serve, cut each pickle into 6 slices.
  5. 5
    Makes 48 appetizers.

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