Pickled Beets

4 ingredients
3 steps

Ingredients

  • 6 c. vinegar
  • 6 c. white sugar
  • 3 c. water
  • 2 tsp. salt

Directions

  1. 1
    Wash and cook, beets until tender.
  2. 2
    Peel and slice in bottle. Mix ingredients above and bring to boiling point.
  3. 3
    Do not boil. Pour over beets and sprinkle a little pepper on top of each bottle to taste.

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