Pickled Beets

4 ingredients
3 steps

Ingredients

  • 1 tsp. salt
  • 2 1/2 c. sugar
  • 2 c. vinegar
  • 1 c. water

Directions

  1. 1
    Cook beets until tender or use sliced, canned beets.
  2. 2
    Bring to a boil. Add salt, sugar, vinegar and water.
  3. 3
    Pour hot mixture over beets. Seal.

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