Pickled Beets

5 ingredients
6 steps

Ingredients

  • beets, cooked until tender
  • 1 tsp. pickling spice
  • 5 c. water
  • 2 c. vinegar
  • 3 c. sugar

Directions

  1. 1
    Mix together the last 3 ingredients.
  2. 2
    When beets are tender, pack into hot jars.
  3. 3
    Cover with the mixture.
  4. 4
    Put 1 teaspoon pickling spice into each jar.
  5. 5
    Cool jar lids, then seal.
  6. 6
    If more liquid is needed, mix another mixture.

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