Pickled Beets

5 ingredients
4 steps

Ingredients

  • 1 can sliced beets
  • water to beet juice to make 1 c.
  • 1 c. cider vinegar
  • 3/4 c. white sugar
  • 1/2 tsp. whole cloves

Directions

  1. 1
    Mix all ingredients, except beets, in saucepan.
  2. 2
    Bring to a boil; add beets.
  3. 3
    Turn of heat.
  4. 4
    Allow to stand overnight in refrigerator before serving.

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