Pickled Peaches

6 ingredients
4 steps

Ingredients

  • 1 pt. cooked peach halves
  • 3/4 c. brown sugar, firmly packed
  • 1/2 c. vinegar
  • 2 (3-inch) sticks cinnamon
  • 1 tsp. whole cloves
  • 1 tsp. allspice

Directions

  1. 1
    Combine all ingredients except peaches and boil 5 minutes.
  2. 2
    Add peach halves and simmer for another 5 minutes.
  3. 3
    Chill in syrup several hours or overnight.
  4. 4
    Quick and easy and delicious with meats or on a party plate.

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