Pickled String Beans(From 1975 Edition)

Directions

1. 1
   French cut and cook the green beans.
2. 2
   While they are cooking, combine water, sugar and vinegar in saucepan and bring to a boil. Drain cooked beans and put into large jar.
3. 3
   Slice onion thinly over beans.
4. 4
   While still hot, pour liquid over them.
5. 5
   Chill.