Pickled Turnips
6 ingredients
2 steps
Ingredients
- 2 turnips (daikon), peeled and sliced
- 1/4 c. less 1 tsp. salt
- 1 1/2 c. sugar
- 1/4 c. vinegar
- 1 c. hot water
- a few drops yellow food color
Directions
-
1Cook items for the sauce until the sugar has melted.
-
2Cool and add to sliced turnips in a jar.
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