Picnic Bean Bake

6 ingredients
5 steps

Ingredients

  • 1 lb. sliced bacon
  • 1 1/2 lb. ground beef
  • 1 (1 lb. 12 oz.) can pork and beans
  • 2 (15 oz. each) cans white navy beans
  • 1 c. each: packed light brown sugar and barbecue sauce
  • 1 envelope dry onion soup mix

Directions

  1. 1
    Cook bacon until crisp; crumble and set aside.
  2. 2
    Cook beef until browned; drain off fat.
  3. 3
    Combine beef, bacon and rest of ingredients.
  4. 4
    Pour into a 2 1/2-quart casserole.
  5. 5
    Bake, uncovered, in 350° oven for 1 hour.

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