Pie Crust
4 ingredients
3 steps
Ingredients
- 5 lb. flour
- 3 lb. buttered Crisco
- 1/2 c. sugar
- 2 Tbsp. salt
Directions
-
1Crumb together and keep in glass container.
-
2Do not keep in refrigerator.
-
3Will keep up to 8 months.
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