Pie Crust

7 ingredients
6 steps

Ingredients

  • 4 c. flour
  • 1 Tbsp. sugar
  • 2 tsp. salt
  • 1 3/4 c. Crisco
  • 1/2 c. cold water
  • 1 Tbsp. vinegar
  • 1 egg

Directions

  1. 1
    Add Crisco to first 3 ingredients with fork until crumbly. Mix water, vinegar and egg.
  2. 2
    Beat slightly.
  3. 3
    Pour over first mixture and mix well.
  4. 4
    Chill 15 minutes or overnight.
  5. 5
    Makes 4 to 5 crusts.
  6. 6
    Can freeze if needed.

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