Pie Crust

5 ingredients
3 steps

Ingredients

  • 5 lb. flour
  • 4 lb. shortening
  • 3 tsp. salt
  • 1/2 c. sugar
  • 1 qt. cold water

Directions

  1. 1
    Mix by hand or with electric mixer.
  2. 2
    Divide in small portions and freeze.
  3. 3
    Makes approximately 25 (9-inch) crust.

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serving contains: Saturates Sugars Salt 0.6g 0.7g

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Shortening powder

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Vegetable shortening

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