Pie Crust

6 ingredients
4 steps

Ingredients

  • 3 c. flour
  • 1 tsp. salt
  • 1 1/4 c. shortening
  • 1 egg, beaten
  • 5 Tbsp. water
  • 1 tsp. vinegar

Directions

  1. 1
    Mix flour, salt and shortening until shortening is well crumbled.
  2. 2
    Mix beaten egg, water and vinegar together.
  3. 3
    Add to flour mixture.
  4. 4
    This can be rolled out and used now or kept in the freezer and used as needed.

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