Pie Crust(Nine-Inch)

4 ingredients
6 steps

Ingredients

  • 1 1/3 c. flour
  • 1/2 tsp. salt (mix with flour)
  • 1/2 c. Crisco
  • 3 Tbsp. water

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Combine flour and salt in mixing bowl. Blend with fork; cut in Crisco until uniform.
  3. 3
    (Mixture should be fairly coarse.)
  4. 4
    Sprinkle in water; toss with fork.
  5. 5
    Work dough into ball, roll out in circle.
  6. 6
    Put on pie plate and bake.

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