Pie Crust(No Roll)

5 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 2 Tbsp. sugar
  • dash of salt
  • 2/3 c. oil
  • 3 Tbsp. milk

Directions

  1. 1
    Mix dry ingredients in 9-inch pie plate. Combine oil and milk and mix with fork.
  2. 2
    Pour over dry ingredients.
  3. 3
    Stir until all is moistened.
  4. 4
    Press out with fingers and up sides of plate.
  5. 5
    Flute edge. Bake according to directions on recipe for 1 crust pie.

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